Monday, June 9, 2008
You can thank me later
I have a problem with dairy. Not philosophically, but digestively. I won't go into it. But this Hagen-Dazs sorbet is SO good that I don't miss it. It happens to be low in fat and calories, but you won't even know, I promise.
The orchard peach (sorbet) is rockingly good, too, and it's even funner to alternate between the flavors (if you have a husband with his own spoon who doesn't mind sharing).